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May 2025 at Experyment

From 1 to 4 May, the Experyment Science Centre in Gdynia will host 'May 2025 at Experyment'. The programme focuses on the theme of vitality, which includes health, energy, lifestyle, exercise and nutrition. The aim of the event is to encourage participants of all ages to engage in healthy and safe physical activity, as well as to promote the development of good eating habits and healthy prevention.

KLIMA Forum: Listen to peatlands! An experience between science and art

With Prof. Dr. Hubert Wiggering and the sound artist Kurt Holzkämper: Peatlands are actually inaudible. But the interdisciplinary MONAS Collective around the sound artist Kurt Holzkämper and the scientist Prof. Dr. Hubert Wiggering transforms the mystical moors into living protagonists. With innovative microphones and sensors, natural sounds and data from plants and greenhouse gases are made audible. These sounds, combined with video and light installations, create a unique audiovisual landscape that makes Moore come alive in a completely new way.

Recipe for... Health from Roots

"Recipe for... Health from Roots" is an upcoming event offering a multifaceted exploration into the world of roots, taking place on 25 April at Experyment in Gdynia. The evening format, running from 18:30 to 22:00, will explore the historical and anthropological roots of Polish cuisine, the promising health benefits of root-derived substances such as adaptogens, and the culinary versatility of root vegetables in vegetarian diets.

[WEBINAR] Activating Exhibits for Diverse Learners with Danny Zeiger

Join us for the third webinar in the "Content Development and Public Engagement at AMNH" series.

Danny Zeiger, Associate Director for Gilder Center Education Programming will explore a variety of approaches to making exhibit content and science experiences relevant to the full range of visitors at AMNH.

This live session, hosted by the Global Business Development team, will feature a presentation by Danny followed by an interactive Q&A session with participants.

The recipe for... Tomorrow's flavours

What will it taste like tomorrow? Even today, the issue of food additives, excess sugar or other undesirable ingredients means that our food choices often end with a long analysis of the ingredients on the label. So what about food produced in a lab or with a 3D printer as a healthy and sustainable answer? This is one of the topics we will discuss on 14 March from 18:30 during the adult event The recipe for... Tomorrow's flavours!

Save the date & join the Ecsite Space Group annual meeting!

The Ecsite Space group will be meeting in Toulouse, France, on 30 November and 1 December 2022.
Join us for the pleasure of seeing each other in person and sharing information, passion, resources, ideas on space and its communication to the public!
The Space Group Annual meeting is open to all professionals interested in communicating to the public space research, science, and technology. You do not need to be an Ecsite member.

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